In the fjords of Senja, we have been farming Atlantic salmon since 1990. Our location in the Arctic provides the best conditions for our salmon to thrive and grow.
PRODUCT
Salmon
Quality
Superior HOG
Size
2-9+ kgs
Packing
20 kg carton
Preservation
Fresh or frozen
PRODUCT
Salmon fillet
Quality
Superior
Size
By customer specification
Trimming
D-trim, E-trim
Skinning
E-trim: deep skinned D-trim: skin on
Packing
5 -20 kg carton, set or variable weight, with or without vacuum
Preservation
Fresh or frozen
PRODUCT
Portioned salmon
Quality
Superior
Size
125 g, 200 g, 500 g, 4-10 oz or by customer specification
Trimming
Boneless, center-cut or by customer specification
Skinning
Deep skinned, regular skinned, skin on
Cutting
45 – 90 degrees or by customer specification
Packing
Single vacuum, chain 2x – 10x or by customer specification
Preservation
Fresh or frozen
PRODUCT
Salmon belly
Quality
14+/12-14
Size
1-3 cm, 3 cm +, 5 cm +
Skinning
Skin on
Packing
1-3 cm: 7,5 kgs block 3 cm+ and 5 cm +: 3×5 kgs in 15 kg master carton